Monday, May 30, 2011

Pucker up Buttercup

Posted By on Mon, May 30, 2011 at 12:57 PM

And the trend continues ...

Buttercup's Frozen Yogurt joins the ever-expanding list of self-serve frozen yogurt startups in the Springs.

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The shop is tentatively set to open in late July at 27 S. Tejon St. between the U.S. Olympic Committee and Freedom Financial Services.

Refreshingly, it appears the outfit will try to set itself apart from the masses with a more natural approach.

On the company website, they claim that they'll use no artificial flavors, colors or sweeteners, and instead, items like real coffee, cheese or peanut butter.

And — this is totally respectable — they'll use yogurt from local cows not treated with synthetic growth hormones and "as many local ingredients as possible."

A locavore's approach to self-serve frozen yogurt: I love it. Sounds like just what this trend needs.

We'll aim to have more for you in Side Dish soon, once we catch up with the owners.

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