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Thursday, May 23, 2013

        
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Best Of Menu
Jake & Telly's Greek Taverna

2616 W. Colorado Ave.
Colorado Springs, CO 80904
Old Colorado City
633-0406
jakeandtellys.com

Tags: Mediterranean, Best Of, Menu

Restaurant Details

Bites 2013: Mixed Mezze

Another ode to the indecisive: the all-encompassing platter that lets one sample widely. A meat version features Keftethes (zesty Greek meatballs) and gyro meat while a vegetarian rendition subs in grilled veggies and gigantes (big-ass seasoned white beans). Both get the feta, olives, hummus, spanakopita, dolmadakia, pita and tzatziki that collectively whisper the finest essence of the Mediterranean in tones of salt, garlic, yogurt tang, grape-leaf bitterness and phyllo dough crunch. ($16 each)

Price: $$

Spanakopita

filo pastry stuffed with spinach and feta, oven baked until crisp and served with tzaziki and grilled pita
9.00
Greek Salad

romaine lettuce, tomatoes, cucumbers, onions, olives and feta tossed in our house made herbed vinaigrette
Small: 7.00
Family: 11.00
Chicken Mavrodaphne

(upon request) pan seared chicken breast sauteed in a sweet red wine sauce with mushrooms and onions, served over a bed of linguine
19.00