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Saturday, May 25, 2013

        
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Best Of Menu
Jake & Telly's Greek Taverna

2616 W. Colorado Ave.
Colorado Springs, CO 80904
Old Colorado City
633-0406
jakeandtellys.com

Tags: Mediterranean, Best Of, Menu

Restaurant Details

Bites 2013: Mixed Mezze

Another ode to the indecisive: the all-encompassing platter that lets one sample widely. A meat version features Keftethes (zesty Greek meatballs) and gyro meat while a vegetarian rendition subs in grilled veggies and gigantes (big-ass seasoned white beans). Both get the feta, olives, hummus, spanakopita, dolmadakia, pita and tzatziki that collectively whisper the finest essence of the Mediterranean in tones of salt, garlic, yogurt tang, grape-leaf bitterness and phyllo dough crunch. ($16 each)

Price: $$

Dolmades

grape leaves stuffed with seasoned beef and long grain rice steamed and finished with a lemon basil cream sauce served with grilled pita
10.00
House Made Soup Of The Day
Cup: 3.00
Bowl: 6.00
Shrimp Makaronada

skewers of seasoned shrimp, grilled and served over a bed of linguine tossed with chopped baby clams in a tomato and white wine clam sauce
18.00