Must be so good Gordan Ramsey is coming to learn something, right.
With every year Paravicini's declines a little more. What a joy it used to be - now it is just going through the motions.
Call me spoiled by New York, but I never found a meal at Paravacini's to be any better than OK. Better than the chains, but pretty mediocre by the standards of real neighborhood italian joints.
What a wonderful find on the West Side! Dennis and JoAnn are amazingly gracious hosts and the food is definitely made with love. I went to a wine dinner there where DAT's teamed up with Queen Liquor and it was such a fun experience! Very relaxed and friendly. The fact that JoAnn took a moment to ask for prayers for a toddler she knew that was dying of cancer and thank all her staff was so heart warming. The place is VERY kid friendly and they have great daily specials. Beautiful, Beautiful food. Good drinks too. Try the Italian Valium, it'll make any bad day fade away. This is a great example of a small business that is very LOCAL and very into COMMUNITY. Try them out. You won't be disappointed.
Super fun hole-in-the-wall place. Very West-Side. The food was delicious and the staff was curteous. Everything on time and done right.
Thanks for the heads up Brad...
Had to wait over an hour for food and they only brought 2 of 6 dishes. Musician was singing right next to us and too loud. No breadsticks. Miserable to wait for food and then to not have it all come out. The woman in the kitchen was yelling at her staff. This place should be on Kitchen Nightmares. Just choose wisely and go somewhere else. THIS PLACE IS NOT WORTH YOUR TIME!
vikisgarden5 - you could pick up the phone and call them. Just saying...
Try after 5 pm.
I just want to know what their hours are so I can go??
The real deal Italiano
Everything about this place from ice cold beer to great sausage is world class.
Get there early...even the huge parking lot fills up let alone the 14 tables....but absolutely delicious....a simply read menu, that has within it everything you can imagine. The staff is friendly and hard at work...the pizza is the best.
It's beautiful on the inside the staff was very friendly and one of the owners even brought my food out to me. I had the spaghetti and meatballs and it was outstanding. I always thought that it was best to start with the sauce and the meatballs to help me determine how good the Italian food is as this is a standard practice from my east coast background. I was very impressed and will be returning frequently as I look forward to eating more of the menu. BTW my friend had the lasagna and he insisted I taste it and we concur that this was easily the best lasagna in town.
Thank you for opening your restaurant. I brought my sister in to Ficco's for lunch. She catered for many years and makes a mean lasagna herself. I make a great lasagna myself and I am super picky. I was so blown over by their lasagna recipe. It was mouth-watering delicious. My sister was so impressed that she ordered a to-go lasagna for her husband. They live in Denver and are food snobs. The interior was surprisingly beautiful and impressive and the service was phenomenal. I could not believe the portions and the prices. The food tasted so fresh. I could not resist their cannoli and had a couple more pieces to go. Again, thanks!
This place is awesome – the interior is beautiful, the prices are extremely reasonable, and the most important thing … the food is phenomenal AND you get a huge portion for the price. The bread baked in house melts in your mouth. The caprese offers huge beefsteak tomatoes and large pieces of fresh, soft mozzarella. The dishes are the bomb and it is because the passed down recipe for the sauce is outstanding!
The real deal neighborhood Italian place to eat...simply, delicious, at the right price!
Always good food at a good price every time we go there. It's small, get there right at 5PM when they open to get a seat. Their house wine is sold by the full Liter, in a carafe, not the overpriced 750ML bottles found in other eateries.
Nice change of scenery in Palmer Lake. Some traditional dishes and some with a little Cajun influence (Gulf coast meets the Rockies) Love the Salmon in any number of ways (they only use wild caught). Caesar (with anchovies, of course) is excellent.
The owner has been rude to me too many times. Although the food is decent, I don't feel welcome and the owner and staff are beyond abrasive.
My favorite place!
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