The venders need to be better prepared. With like 300 servings ready to go as opposed to starting to cook when everyone gets there. The lines were horrendous last year.
Each one of them that used mustard needs to leave it to taster to add. (most of you were heavy handed with it).
Thanks for your feedback and your readership! Her work's really eye-catching I can't wait to see it in person for the first time.
Great article - I've seen some of her other work at galleries across town. I really appreciate her technique. The pieces she produces are rich in texture and depth. The stark contrast between colors and designs is eye catching and creates a sense of abrupt change.
Very much looking forward to going to the show!!!!
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