Tuesday, May 21, 2013
Colorado Springs Independent Image Archives
click to enlarge
By the students, for the students
Judges at a culinary competition that determined this special dinner's menu couldn't decide between three dessert entries, so they awarded all students and created a mini dessert course.Image credit: Matthew Schniper
From:
- Story: Food by the students, for the students (October 22, 2012)
Uploaded: Oct 22, 2012
Post / Read Comments (5)
Image Archives: Stories: Matthew Schniper
-
- No monkey business: Eat at the zoo
- A fitting ice sculpture considering the venue.
- Matthew Schniper
- Jan 28, 2013
-
- No monkey business: Eat at the zoo
- Mini Quiche Lorraine Tarts.
- Matthew Schniper
- Jan 28, 2013
-
- No monkey business: Eat at the zoo
- Turkey Sausage Canape w/ Apricot Black Pepper Gravy.
- Matthew Schniper
- Jan 28, 2013
-
- No monkey business: Eat at the zoo
- Endive and Fennel Salad with Cranberry Vin, Crystallized...
- Matthew Schniper
- Jan 28, 2013
-
- No monkey business: Eat at the zoo
- Airline Chicken Breast served with Green Apple Chutney...
- Matthew Schniper
- Jan 28, 2013
-
- No monkey business: Eat at the zoo
- Frangipane Custard with Poached Pear Compote (later to...
- Matthew Schniper
- Jan 28, 2013
-
- Appetite Extra: More on Upstairs at La Baguette
- As briefly described in my review, an absinthe...
- Matthew Schniper
- Jan 23, 2013
-
- Tickets still remain for Glass Slipper Ball
- There will be ice.
- Matthew Schniper
- Jan 21, 2013
-
- Sunday-morning sustenance: Brunch debuts at Summit
- Moules frites: Mussels, garlic and aioli.
- Matthew Schniper
- Jan 21, 2013
-
- Rock Bottom to rock chicken and waffles
- Matthew Schniper
- Jan 16, 2013
-
- New Belgium brews at Trinity
- Yester (left) and Bouckaert in Trinity's brew room.
- Matthew Schniper
- Jan 11, 2013
-
- New Belgium brews at Trinity
- Yester (left) and Bouckaert in Trinity's brew room.
- Matthew Schniper
- Jan 11, 2013
