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Recent Comments
Re: “UPDATE: B is for Bourbon, and Black Bear”
I've got it ordered Carlos! As a 107 proof 7 year it falls sort of in the middle of our 42, so I look forward to checking it out. Feel free to come by the Bear and we'll taste a flight around this one. Sounds great! Should be in by next week. Thanks for the comment!
Posted by
ChefMatthews
on 05/30/2012 at 11:30 PM
Re: “Jason Zacharias remembered today”
There is someone around town who looks and walks a little bit like him...every time I see that guy I freak out all over again. I don't know what to say except that I miss him a lot and I wish he was here. The community and my life are darker and colder without my old buddy. Sure do miss you man.
Posted by
ChefMatthews
on 07/27/2010 at 10:24 PM
Re: “A guy called Alligator Joe demonstrates how tilapia and basil could heal the planet”
JOE!!!!!! Oh my God!!!! OK. For the Record. I have known this guy for years, and he is the real deal. He has been working on this since I met him, maybe ten years ago! To be honest I thought he had given up or moved away. Joe, your old e-mail and number doesn't work any more...get hold of me! Anyway, he brought me to his home maybe seven or eight years back and showed me the prototype. He is a genius, and to have anyone this commited and this serious about helping the world...man oh man...my hat is off to you! I am so proud of Joe and Shirley, and so proud of the Indy for doing this story! Positivity and Vision. Wow. Thanks for this article and thanks to you Joe! I'll take some basil! Chef Victor Matthews
Posted by
ChefMatthews
on 04/24/2010 at 4:51 PM
Blessed