Fritz 
Member since Oct 13, 2010

Latest Review

Re: “Flatiron's American Bar and Grill

I was really looking forward to a great night out after all the great things I had heard. It turned out to be only OK. The service of course was great. Hostess, not so much I made reservations and put special notes in, they were completely ignored. Some of the food was good, some not so good. I read these reviews of people raving about the food in many joints around CS and it is just not so. In places like this I always start with the burgers. If I had to guess, another new place serving $10-$12 FROZEN burgers. Why? Soggy wet bun, uneatable bacon, Beans, most likely Van de Camps from a can. Onion rings OK, but also had a very processed texture and flavor, not fresh. Green beans were plain but ok, Au gratin potatoes ok. The steak was supposed to be a flat iron cut, I'm a bit suspect, however it was cooked correctly and tasted ok. I do a lot of flat iron from the butcher and it was not the same. Just didn't wow me for all the hype. Won't be going back. Just another same old same old.

2 likes, 0 dislikes
Posted by Fritz on 10/23/2010 at 6:22 PM

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Recent Comments

Re: “King's Chef Diner - Bijou

Wow. I read through these reviews to see if I would like to eat here. Not a chance. It's pretty clear the folks that work here are adding horrible responses to the PAYING customers comments about the place. If your too thin skinned to take bad reviews and LEARN from them, then you are equally unwilling to improve. Maybe there is some truth to the bad reviews about the food. Maybe I'll just go somewhere else to eat, easy enough.......

Posted by Fritz on 10/13/2010 at 12:31 PM

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