Saturday, May 25, 2013
Restaurant Details
Bites 2012
Korean-born owner Mi Lee took over here 16 years ago and has added Eastern influences like Asian kebabs and the new kimchi burger (with spicy cabbage inside the meat), as well as a new Thursday Korean dinner. Otherwise, it's bar norms for breakfast, lunch and dinner.
Price: $
Related Stories
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Dine & Dash
Rockyard American Grill & Brewing, Dutch Mill Tavern, Do Drop Inn
- Jun 6, 2012
Past Events
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Open Mic with Jerry Roskin
- Saturdays, 8-11 p.m. Continues through Nov. 18 2011
-
Sock Hop with live music
- Fri., Oct. 22, 9 p.m. 2010
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Triple Shot
- Sat., July 3, 2 p.m. 2010
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