Diner/comfort food, Menu
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mixed greens topped with carrots, tomatoes, parmesan croutons, monterey jack and cheddar cheese. served with your choice of dressing.
made from scratch. offered at 10: 00 am daily.
sliced grilled chicken, cashews, red peppers, cilantro, green onions and crispy tortilla strips tossed with mixed greens in a honey lime vinaigrette.
albacore tuna salad topped with melted swiss cheese, served open-faced on tomato slices and grilled multi-grain bread, sprinkled with toasted almonds.
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