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Best Of 2015: Middle Eastern

If you've never sampled authentic Middle Eastern cooking, Heart of Jerusalem is the place to do it. Family-owned and -operated, HOJ fills plates to the brim with delicious and distinctly spiced favorites like refreshing dolma; crisp, heart-shaped falafel; juicy lamb kabobs; and fragrant saffron rice. Treat yourself to a hot cup of sage tea, or if you're a little adventurous, an order of Turkish coffee, presented in a lovely cezve and packing a powerful caffeine kick. — Bridgett Harris

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