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Local Food Week 

When: Sept. 9-22 2013

If you registered early, you'll be in a "Freezing and Dehydrating" class from 6 to 9 this evening as part of the bounty of Local Food Week events between Sept. 14 and 22, organized this year by the Green Cities Coalition (greencitiescoalition.net). But if you're just getting on board, the good news is you can take advantage of specials at sustainability-minded eateries, attend other lectures, tours and food-centric events, and generally get your green on all over this city. Visit GCC's website for a full calendar and details. — Matthew Schniper

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