served with french and rye breads, sun dried tomato bagels,
tart green apple wedges, fresh strawberries, plump grape and assorted crisp vegetables.
Wild Game Entree' Platter
sample the freshest colorado rainbow trout, rocky mountain buffalo, marinated high plains quail, ostrich, and wild boar; prepared for grilling at your table and served with over six gourmet dipping sauces.
New World Cheese
the american version of fondue; sharp cheddar and emmental cheeses combined in a tangy beer base.