Featuring the vibrant flavors inspired by Southern Italy, this dish showcases one of the region's most popular ingredients: Calabrian chili peppers. With this entrée, you'll savor Chef Paulo's Spicy Pesto Shrimp, bites of Mezzaluna Marinara and Bucatini with Spicy Tomato Bacon Sauce.
Spicy Calabrian Wings
Chicken wings tossed with garlic and chili peppers from the Italian region of Calabria, served with gorgonzola dipping sauce.
Roasted Parmesan Asparagus
Oven-roasted with a balsamic drizzle and topped with grated parmesan. Served with a citrus aioli dipping sauce.