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Bites 2013: Buffalo Chicken

The pale-yellow side of potato salad is damn good, creamy and bright, but the panino, an ode to simplicity, is the star. Slices of grilled chicken, celery and Swiss cheese are wrapped in dense layers of pizza dough, then baked and topped with mouth-puckering Buffalo-wing sauce. Combine it with ranch for a completed gut bomb. ($8.79)

Price: $

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  • Panino's Restaurant (Happy Hour)

    • Mondays-Fridays, 4-7 p.m.

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