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pork stir-fried in a spicy lemongrass and chili oil sauce with white onions and green onions.
crispy egg noodle topped with star-fried carrots, snow peas, bamboo shoots, baby corn, straw mushrooms, bok choy, and tried tofu.
rice noodles and egg noodle with bbq pork, shrimp, and crab.
spring rolls with tofu, lettuce, cilantro, mint, bean sprout, and rice noodle; served with peanut sauce.
pork stir-tried with a combination of baby corn, broccoli, carrots, bell peppers, bamboo shoots, bokchoy, snow peas, and straw mushrooms.
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