Tags: Breweries/Wineries, Menu
dont knock it until you try it! hard boiled eggs wrapped in a mild sausage, breaded & fried crisp served with a creamy mustard aioli.
our house salad.
ask about the chefs fresh atlantic salmon daily special.
fresh charbroiled angus chuck, served with lettuce, tomato, onion & pickle spear.
made with ground colorado beef & pork, jameson bbq sauce & served
with irish champ, & sauteed vegetable medley.
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