Sunday, May 19, 2013
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Starters
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Jumbo Wings
fresh wings spun in your choice of house made sauces: ginger thai, chipotle honey, honey mustard or hot sauce.
7.95
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World Famous Scotch Eggs
don’t knock it until you try it! hard boiled eggs wrapped in a mild sausage, breaded & fried crisp served with a creamy mustard aioli.
6.95
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The Dubliner Platter
scotch eggs, jumbo wings, asian shrimp & three cheese artichoke spinach dip served with fresh veggies & garlic rye bread.
18.95
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Ale Steamed Mussels & Clams
chef gordo’s secret recipe with celery, orange & fresh garlic.
12.95
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Asian Shrimp
ale battered & panko crusted fried shrimp with ginger chili dipping sauce.
8.95
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Three Cheese Artichoke Spinach Dip
with fresh dipping vegetables & garlic rye bread.
7.95
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Irish Nachos
thick cut potatoes topped with bacon, fresh jalapenos, jack & cheddar cheese & sour cream.
6.95
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Blue Cheese Lover’s Nachos
our thick cut potatoes smothered with blue cheese crumbles, bacon, green olives & blue cheese fondue.
7.95
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Irish Slider Trio
one corned beef slider with sauerkraut, swiss cheese & russian dressing, one irish beef & cheddar slider & one jameson meat loaf slider.
8.95
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Ale Battered Crispy Chicken Strips
served with honey-mustard dipping sauce.
6.95
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Soups And Salads
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Irish Ale Cheese Soup
our signature soup is made with our blonde lager & imported irish cheese.
Cup: 3.50
Bowl: 4.50
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Irish Beef Barley Soup
Cup: 2.95
Bowl: 3.95
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Crispy Chipotle-honey Chicken Salad
topped with bacon, gorgonzola cheese & roma tomatoes.
8.95
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Caesar Salad
crisp lettuce tossed with garlic croutons, fresh grated asiago cheese & our house made classic caesar dressing.
7.95
With Chicken: 9.95
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Blackened Salmon Caesar
our caesar salad with blackened fresh atlantic salmon.
10.95
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Chili Rubbed Ahi Tuna
grilled rare & served on crisp lettuce with black beans, corn, green peppers, crisp tortilla strips & cilantro lime dressing.
10.95
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Shamrock Cobb
roast turkey, ham, bacon, avocado, tomatoes, hard-boiled eggs & gorgonzola cheese on a bed of romaine & fresh spinach.
9.95
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Pub Salad
our house salad.
4.95
Add Chicken: 2.00
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Entrees
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S.o.d. (salmon Of The Day)
ask about the chef’s fresh atlantic salmon daily special.
Market Price:
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Cheddar Stuffed Airline Chicken
bone-in airline chicken breast stuffed with cheddar cheese, topped with jameson bbq sauce & skinny onion rings. served with sauteed vegetables.
12.95
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White Marble Farms Pork Chop
charbroiled bone-in 10 oz. pork chop on mashed sweet potatoes with balsamic glazed onions. served with sauteed vegetables.
15.95
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O’riley’s Ribeye
pan seared garlic rubbed 10 oz. ribeye steak with gorgonzola-bacon butter over irish champ. with sauteed vegetables.
19.95
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Sandwiches
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Half-pound Angus Burger
fresh charbroiled angus chuck, served with lettuce, tomato, onion & pickle spear.
8.95
Add Cheese: 0.75
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Buffalo Burger
1/2 lb. of fresh colorado buffalo served with lettuce, tomato, onion & pickle spear.
9.95
Add Cheese: 0.75
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Irish Club
corned beef, turkey, bacon, sauerkraut, swiss cheese piled high on toasted rye with tomatoes, mayonnaise, & russian dressing.
10.95
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Traditional Reuben
our signature slow roasted brisket with sauerkraut, swiss cheese, & russian dressing served on toasted rye.
9.95
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Grilled Basil Pesto Chicken
with provolone cheese, bacon & mushrooms on toasted hoagie roll.
7.95
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Brewer’s Veggie
avocado, sprouts, tomato, provolone cheese & mayo with our secret seasoning on a whole wheat hoagie.
6.95
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Shamrock Specialties
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Corned Beef
our signature brisket is slow cooked for ten hours, sliced country style, & served with ale braised carrots & cabbage, steamed red potatoes with dijon-horseradish sauce.
Lunch: 10.95
Dinner: 12.95
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Irish Pot Roast
porter ale braised, served with a brown ale gravy irish champ & fresh vegetables.
Lunch: 9.95
Dinner: 10.95
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Jameson Meat Loaf
made with ground colorado beef & pork, jameson bbq sauce & served with irish champ, & sauteed vegetable medley.
8.95
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Fish & Chips
ale battered with pub chips, coleslaw & house made tartar.
Lunch: 8.95
Dinner: 9.95
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Pub Pies
our pub pies are made fresh daily.
7.95
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Shepherds Pie
rich beef stew smothered with mashed potatoes & cheddar cheese.
7.95
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Chicken & Broccoli
with a cheddar biscuit crust topped with sour cream.
7.95
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Boxty
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Irish Beef Boxty
our irish beef in a porter ale sauce topped with gorgonzola fondue.
9.95
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Vegetarian Boxty
artichoke hearts, roasted peppers & spinach, topped with sun dried tomato pesto cream.
8.95
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Seafood Boxty
shrimp, salmon, peppers, mushrooms topped with a creamy irish mist sauce.
11.95
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Desserts
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Black & Tan Peanut Butter Brownie
served with ice cream
4.95
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Ice Cream Root Beer Float
3.95
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Apple Cobbler A La Mode
4.95
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Porter Ice Cream Float
4.95
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White And Dark Chocolate Bread
pudding with irish cream sauce
5.95
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Vanilla Or Chocolate Ice Cream
Scoop: 2.50
Bowl: 3.50
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