warm, crisp tostada strips served with three savory dips: white cheddar queso, classic mediterranean hummus and salsa.
Chipotle Yucatan Chicken Salad
roasted pulled chicken breast seasoned with garlic, oregano and blackening spices. served over mixed greens and romaine tossed with avocado, mixed cheese, tomato, red onion, cilantro and tostadas. drizzled with avocado vinaigrette and chipotle crema.
French Onion Soup
caramelized onions simmered in a rich sherry au jus and topped with a crostini of melted provolone cheese.
a dozen crispy, golden-brown shrimp. served with seasoned fries and cocktail sauce
mesquite-smoked turkey breast, applewood-smoked bacon, ham and monterey jack cheese on toasted ciabatta bread with romaine lettuce, tomatoes, avocado and mayo.