grilled marinated strips of chicken with thai peanut sauce
4.95a rice paper wrap filled with shrimp, lettuce, bean sprouts, mint and rice noodle, served with thai peanut sauce
4.50buffalo wings asian style, it's covered with hot sriracha chili sauce
4.50thai style fried egg roll stuffed with vegetables and clear noodles
3.25lightly salted green soy bean pods
3.95crescent shaped dumplings filled with pork and veggies with soy dipping sauce.
4.95crescent shaped dumplings filled with pork and veggies with soy dipping sauce.
4.95cream cheese blended with crab and green onions.
4.95pork, jicama, carrots, onion and glass noodles wrapped in rice paper then fried till golden brown. served with chili-lime sauce
4.95mussels steamed in lemon grass sauce.
7.95crispy shrimp coated with sweet coconut batter. served with thai sweet chili sauce.
6.95cubes of tofu fried in golden brown. served with soy-dipping sauce.
4.50stir-fried mussels with spicy black pepper sauce.
7.95can't make up your mind? try this tray with egg roll, crab cheese wonton, vietnamese egg roll , hot wing and satay chicken.
8.95the authentic thai tom yum goong soup with shrimp and all the essential spices
3.25spicy, thai soup with chicken and plenty of coconut milk
3.25homemade pork and vegetable dumpling in clear broth
2.25this soup is plenty spicy with tofu, bamboo shoots, carrots egg and tree mushrooms
2.25a tasty soup with chicken, beef, shrimp, veggies and rice cakes
7.95house greens, raisins and cashews with indonesians peanut dressing
7.50tasty strips of lean beef served on a bed of spring mix
6.50a crunchy cabbage salad with grilled chicken in vietnamese chili- lime dressing
7.50an assortment of fresh vegetables and tofu stir fried in a light sauce
Dinner: 7.95bewer, this hot and flavorful dish with basil and mint could
Dinner: 7.95mixed vegetables and tofu in spicy basil sauce
Dinner: 7.95tofu with basil, garlic, chili, bok choy and water chestnuts
Dinner: 7.95crispy fried tofu tossed in sweet and spicy sesame sauce served on a bed of steamed vegetables
Dinner: 8.50eggplant and vegetables tossed in a spicy szechuan sauce.
Dinner: 7.95shrimps sauteed with basil, minced bell peppers, onions and fresh mushrooms
Dinner: 10.50work tossed shrimps and vegetables with garlic and sambal oelek chili
Dinner: 10.50fresh ginger, jalapeno with shrimp and vegetables
Dinner: 10.50shrimps and veggetables stir fried in a spicy citrus tamarind sauce
Dinner: 10.50shrimps and veggies sauteed in a fragrant garlic butter sauce
Dinner: 10.50shrimps, scallops and vegetables served on a sizzling platter
12.50pan seared scallops wih sweet chili sauce.
12.50crispy fried scallops tossed in sweet and spicy sesame sauce on a bed of veggies.
Dinner: 12.50scallops and vegetables stir-fried in a basil red curry sauce.
12.50golden soft-shell crab served with vietnamese chili-lime sauce.
12.95crispy soft-shell crab topped with karee curry.
12.95fish filet topped with a basil, mint and lemongrass sauce.
12.50crispy fish filet topped with a fragrant black bean sauce.
Dinner: 12.50curry sauteed rice with shrimp, pineapple, eggs, cashews and veggies.
7.50Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.