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Bites 2013: Korean Pork Belly

Not that anything that begins with stir-fried pork belly can fail — You can't derail the swine train, sucka! — but this dish really hits the high points of fatty delight. Seared onions and a fantastic Korean hot chili sauce flavor the meat, which, ordered as a wrap, lets you roll it with fresh lettuce leaves, raw garlic slices (hell, yes!) and jalapeño slivers. ($13.99; $5 extra for wrap ingredients)

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