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Comment Archives: Locations: Restaurants: 4 Stars

Re: “Saigon Café

For the first 3 years I ate here I couldn't get myself to try anything except the noodle bowls... every one of them is good but the egg roll noodle bowl tops my list. Finally, a year ago I tried their chicken salad and I have a new favorite dish. A mound of cabbage/carrot/cilantro topped with moist chicken, chopped peanuts and a citrusy/fish saucey dressing that I always want to slurp off the bottom of my plate. Make sure to order a summer roll to start the meal. Very kid friendly, too.

Posted by july gal on 04/03/2009 at 9:38 AM

Re: “Wild Ginger

Family-owned, friendly staff who will get to know your name if you visit more than once. Flavorful, traditional family-style soups, FANTASTIC salads (I didn't expect to see those on a Thai menu!) — especially the Yum Neu, a salad with thinly sliced beef — and a really affordable lunch menu. Wash down dinner or lunch with their sweet Thai Iced Tea and you'll be back to try something else. Another stand out, the green curry. Yum.

Posted by july gal on 04/03/2009 at 9:32 AM

Re: “Luigi's Homemade Italian Food

Great atmosphere. Wonderful authentic dishes. Sometimes a bit on the pricey side, but well worth it. Traditional pink & white table cloths, fireplace, friendly attentive staff.

1 like, 0 dislikes
Posted by alpha stew on 04/02/2009 at 6:21 PM

Re: “MacKenzie's Chop House

While steaks makes up most of their signature dishes, I prefer their seafood specials. Generally creative and full of innovative flavor. Love the fireplace on those cold winter nights.

Posted by alpha stew on 04/02/2009 at 6:19 PM

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