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Comment Archives: stories: Food & Drink: Last 30 Days

Re: “Rasta Pasta, Maty's Good To Go, Wok In Wok Out

Well this is extremely fascinating indeed. Would like to read just a little more of this. Excellent post. Thanks for the heads-up...This blog was really insightful and knowledgeable.


Litti Chokha in Gurgaon

Posted by Nukkad Wala on 12/12/2018 at 2:06 AM

Re: “Maté Factor's Twelve Tribes community called out by Vice

If anyone is genuinely thinking about staying with them or anything, send me an e-mail at manfestivity@protonmail.com

I feel that there is little information about what it is actually like in their house, or what they preach. Spoiler: They are a cult, and will have no reservations about taking your stuff and leaving you destitute.

You can e-mail me anonymously if you are struggling with the decision to get involved or not, and I will tell you my own experiences as a young woman.

1 like, 0 dislikes
Posted by Jamie on 12/11/2018 at 2:00 PM

Re: “Chiba Bar backs up style with substance

Why would you open a sushi bar 2 doors down from a sushi bar?

Posted by Robert Inks on 12/10/2018 at 7:40 PM

Re: “Thirty Three cocktail lounge banks on exclusivity

I am very eager to attend my brother's lounge (Joel McVay). He is such a sophisticated, brilliant, and humble man whom thrives for success, daily. He has come so far in his journey to pursue his dreams and has triumphed them in greater ways, than imagined. I look forward to seeing what else he can achieve in future times. Swing in for a few. Have a cocktail or two. Downtown Colorado Springs. Thirty Three.
- Chaise McVay.

Posted by Chaise McVay on 12/09/2018 at 3:37 AM

Re: “Legit Gelato Colorado lives up to its name

Love the Whisky Fig my personal favorite!

2 likes, 0 dislikes
Posted by Evelyn Davila on 12/05/2018 at 7:50 AM

Re: “Empanadas Milonga makes beautiful, piquant dough purses

Thank you Matthew! for this colorful review. We are delighted to be serving a piece of our savory culture to the Springs.

Very best,
Adrian and Evelyn

1 like, 0 dislikes
Posted by Evelyn Davila on 12/05/2018 at 7:46 AM

Re: “Dos Santos blesses South Downtown with superior tacos

Readers like me could use some help with unfamiliar terms like elote, Tajin, cotija and ceviche. I left the story to look up each term, an awkward process. Later in the article, the author helpfully defines pizzelle and cajeta. Eventually Ill catch on, with help.

0 likes, 1 dislike
Posted by Tom Hess on 12/01/2018 at 12:39 PM

Re: “Jarrito Loco makes abuela's best recipes from scratch to great success

Last night I updated Google maps with their correct location. It could take up to 24 hours for it to show up.

1 like, 0 dislikes
Posted by John Currier on 11/25/2018 at 7:23 AM

Re: “Jarrito Loco makes abuela's best recipes from scratch to great success

Jarrito Loco is the real deal! If I could afford to eat out every day, it would be at Jarrito Loco! Monument is so fortunate that Angel and Angie chose to open this awesome restaurant here. Brent

Posted by Brent Mirchandani on 11/22/2018 at 2:37 PM

Re: “Roasted Jalapeño Food Truck offers a sound selection

The Roasted Jalapeo didn't last long. They are selling their trailer AKA mini restaurant on wheels.

Posted by TruB on 11/16/2018 at 1:45 PM

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