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Comment Archives: Today

Re: “Slingers Smokehouse & Saloon soft opens”

So long as the bbq doesn't need to be slathered in bbq sauce to be palatable, I'm happy

2 likes, 0 dislikes

Posted by Matt 2 on 12/09/2019 at 12:52 PM

Re: “How to survive a night on a fourteener”

Good words! It's so important to be adequately prepared.

Thank you, Colorado Springs Independent, for publishing a great article. Thank you, Nick, for sharing your story and helping others. Thank you Fremont County and Colorado Search and Rescue for volunteering so much time to save lives!

IHELPSEARCH.ORG

1 like, 0 dislikes

Posted by Perry Boydstun on 12/09/2019 at 7:04 AM

Re: “New Lincoln Center bar so jejune we question our culinary scene’s progress”

"I don’t really know what it is other than what it isn’t." That type in bold says it all. You didn't review "The Roswell" for what it is. You reviewed it for what it isn't and for what you wish it was. That was not fair at all and should not have been published. If you want Colorado Springs to evolve in certain direction, maybe write a dedicated article on that. Don't take it out on one business that doesn't fit your opinion on the direction a certain aspect of the city should go.

If you feel that strongly about, how about opening up your own restaurant.

9 likes, 1 dislike

Posted by Brooks Hagenow on 12/09/2019 at 6:45 AM