February 28, 2018 Slideshows » Food & Drink

Eight recipes to celebrate Latin cuisine in Trump's America 

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We asked local chefs to celebrate Latin culinary cultures from here to Tierra del Fuego. We did this because the president has, in part, anchored his campaign and administration on exploiting racial tensions and white supremacy for political gain. Let the flavors stand as an expression of why America is better as a melting pot.
Brienne Boortz
Roasted Poblano, Sweet Potato, Black Bean, Salsa Verde and Jack Cheese Tamales — Azteca Gourmet .
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