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Soup for the Soul, First Congregational Church, 20 E. St. Vrain St. $15 for a handmade bowl and unlimited portions of soup. $5 for soup for children. Benefiting the Family Empowerment Team, a variety of homemade soups will be available. Sat., March 12, 11 a.m. to 1 p.m. Call 475-7815 for more.

Nemeth's El Tejon Mexian Restaurant, 1005 S. Tejon St. Offering .99 cent Sauza Silver margaritas through Feb. Sauza samplings to benefit Urban Peak on Feb. 25.

Wine Tasting & Auction to benefit CC Women's Soccer, Phantom Canyon Brewing Company, 2 Pikes Peak Ave. $60/person, $100/couple. Food, wine and auction. Thurs., March 31, 7-10 p.m. Call 389-6492 for more.

Paragon Culinary School Classes, 3125 Sinton Road, www.paragonculinaryschool.com, 578-5740. All 12:30-3:30 p.m Mexican Southwestern Cuisine, Tequila & Mezcal, March 6. Call 578-5740 for prices and info.

Black Bear Restaurant, 10375 Ute Pass Ave., Green Mountain Falls, www.blackbearrestaurant.com, 684-9648 "Both Ends Dinner", 4 extreme champagnes, 4 appetizers, 3 elite cognacs, 3 desserts, 1 cigar, Wed., March 30, 6:30 p.m. "Springtime in Asia", 5 courses, Wed., April 6, 6:30 p.m. "Mother's Day", 4 courses, Sun., May 8, opens at 2 p.m. "Fathers Day Beer Dinner", 5 courses with beer pairings, Sun., June 19, 6:30 p.m. Call 684-9648 for prices and more info.

The Blue Star Wine Tastings, 1645 S. Tejon St. Pinot Noir, Thurs., Feb. 24, 5:45 p.m., $15. California Cabernet, Thurs., March 3, $15. Beringer, Thurs., March 10, $15. Tequila/Mezcal, Thurs., March 17, $15. Chilean, Thurs., March 24, $15. Chardonnay, Thurs., March 31, $15. Call 632-1086 or visit www.thebluestar.net for more.

The Warehouse Restaurant Wine Tastings, 25 W. Cimarron St. $25/person. April 5, South Africa; May 3, Argentina/Chile; June 7, Washington/Oregon; July 5, Germany; August 2, Napa Valley; Sept. 6; Sonoma County; Oct. 4, Australia/New Zealand; Nov. 1, Spain/Portugal; Dec. 6, Marinis. Call 475-8880 to R.S.V.P.

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