This is a past event.

Food Preservation Workshop: Strawberries 

When: Sat., June 10, 1-3:30 p.m. 2017
Phone: 520-7689
Email: briana.rockler@colostate.edu
Price: $25
epcextension.eventbrite.com
going over several options for preserving flavorful summer fruits. Participants will learn how to preserve strawberry jam using a water bath canner, and will take their jam home.

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