Restaurant Details

Best Of 2014: Sunday Brunch

For the seventh year in a row, the Lake Terrace Dining Room at the Broadmoor takes this category. And who's to argue with the "Grand Dame of the Rockies"? At Sunday brunch, she serves up 150 offerings — entrées, carving-station meats, salads, savory and dessert crepes — and staffs action stations with chefs who make food to order. The menu changes weekly, but you can count on culinary excellence, plus some ice sculptures and live piano music. All things considered, the $52 price per person is well worth it, says manager Susan Krokidis. Located on the mezzanine level of Broadmoor Main, the buffet runs from 9 a.m. to 1:30 p.m. Reservations are highly recommended. — Anna Palmer



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