Pueblo destinations, Steakhouses, Art Gallery, Menu
Feta stuffed, wrapped with apple cured bacon and drizzled with a white balsamic reduction
Candied pecans, strawberries and red onions drizzled with strawberry balsamic dressing and bleu cheese crumbles
Lobster tail, scallops and shrimp sauteed and served over lobster risotto with your choice of white or red cream sauce
See all past events at Park East Restaurant »
