This is a past event.

"Sports Nutrition (and Cooking Tips!) for the Plant-Based Athlete" 

When: Sat., Aug. 23, 10 a.m.-12 p.m. 2014
Phone: 445-9107
Price: $10
an introductory sports nutrition workshop designed to explain the nutrition needs for athletes and how those needs can be met on a plant-based diet. Includes a cooking demo (with samples) of recipes "supportive of the principles you will learn to train better on plants!"



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